On the 9th Day of Christmas – 10% off Glass Ornaments and Pound Cake Package Treats

12 days of Christmas 2016

Eli Zilke Glass ornament

Today Only 10% off any Eli Zilke Glass Ornament

(Sunday, December 18, 2016)

Christmas Packages

Ingredients:
To make the packages:  Use a frozen, mix or homemade pound cake.  Turn kids loose with the frosting. 1 prepared pound cake.
Frosting:
1 pound confectioners’ sugar
½ cup warm milk
½ teaspoon vanilla extract
Green food coloring
3 tubes red decorating gel

Pound Cake treats

Process:
Cut pound cake into 1 inch squares. Arrange squares on wire racks set over sheets of waxed paper.
In small bowl mix frosting ingredients and stir until smooth. Use a spoon to drizzle frosting over cake squares. Let extra frosting drip onto waxed paper. (Return drips to bowl to use again. Stir until smooth, adding ½ teaspoon water if necessary.) Keep drizzling on frosting until cakes are frosted on tops and sides. Let cakes dry, about 1 hour. Use decorating gel to make ribbons on packages. Makes 3 dozen, about 90 calories each.